Home I'm Just Here for the Food: Version 2.0: The Director's Cut

I'm Just Here for the Food: Version 2.0: The Director's Cut

I am a professional chef and I have always loved Alton Brown and his witty ways and ideas! This book is no exception! If you followed the good eats episodes and like me fell inlove with all his silly but really good and delicious recipes than this ...

Description

File Size: 9435 KB
Print Length: 324 pages
Publisher: Stewart, Tabori & Chang; Har/Mgt edition (March 1, 2011)
Publication Date: March 1, 2011
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B004Q3RTUG
Text-to-Speech: ::::
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Word Wise: Enabled
Lending: Enabled
Screen Reader: ::::
Format: PDF ePub TXT book

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In 1998 Alton Brown set out to create a cooking show for a new generation. The result was Good Eats, one of Food Network’s most popular programs. In 2002, Brown set out to write a cookbook for people who would rather understand their food than follow a recipe. A mix of cutting-edge graphics and a fresh take on preparing food, I’m Just Here For the Food became one of the bestselling cookbooks of the year--and received the James Beard Foundation/Ki...

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